Who we are

La San Mauro is our Family farm, that was born in 1967 but who really has made the biggest and better change is Fabio in 1999. Looking to the future, with the intent to increase production and improve quality, he has opted for an healthy and innovative agriculture, but always respecting the environment, the ecosystem and the traditions. Today, La San Mauro is a Farm out of time, where tradition and innovation meet each other. The production techniques are the most advanced. The purpose is to ensure the best quality ever, respecting the environment with an eternal breath of our history. Today, we want to enhance and promote the La San Mauro products, through their direct processing to give everyone a piece of our life.